We are very excited to present you with a one-of-a-kind Italian-themed virtual cooking class. Participants will not only follow along as Chef David teaches an authentic and deliciously satisfying Italian three-course meal but will also receive a beautiful gift bag filled with premium Italian wine and authentic delicacies.
Continue reading
[:en]Celebrate Italian cuisine with this superior Italian experience on May 9th[:]
Continue reading
The Italian Chamber of Commerce in Canada-West, is pleased to invite you to our unique Italian event of the year, November 21st, 2018 to celebrate the International Week of Italian Cuisine.
Please join us in the celebration of the International Italian Cuisine Week with a superior 7 course culinary experience.
Continue readingCelebrate Italian cuisine with this superior Italian experience on May 9th
Continue reading
Celebrate Italian cuisine with this superior Italian experience on May 9th
Continue reading
(September- October 2017)
Come and join Master Chefs from Italy with their expertise and craft,
weaving together CULTURAL HISTORY, TRADITION, and of course… FOOD!
September 12 (6-9PM)
Culture of Italian cuisine: from North to South (CUIS 1155)
September 19 (6-9PM)
All about Pasta (CUIS 1156)
September 26 (6-9PM)
Pizza, Bread, and Italian Pastry (CUIS 1157)
October 3 (6-9PM)
Italian Wine and Food Pairing (CUIS 1159)
October 10 (6-9PM)
Gourmet Gelato (CUIS 1158)
In each workshop you will:
– Experience, first-hand, the preparation of fine Italian cuisine
– Prepare and sample delicacies from various regions of Italy
– Learn how to recognize and use authentic Italian DOP and IGP products
– Learn about typical dishes from various regions of Italy
– Receive a Certificate of Completion
Download here the photos of the first class “Culture of Italian Cuisine”
Download here the photos of the second class “All About Pasta”
Location: VCC downtown campus
Price: Individual class $139; 5-class package $595
Discounted rates: Available for groups (+10 pax), VCC students & Italian Chamber’s members
For more information: Contact Continuing Studies – Culinary at csculinary@vcc.ca or call 604-871-7000 x 8424 or visit old.iccbc.com
To register: Download the form at the following LINK and email it to ilaria@iccbc.com; call VCC at 604.443.8484 or visit VCC Continuing Studies (room 203-250 West Pender Street, Vancouver).
Detailed program of classes: HERE
A course brought to you by:
Share the news!
Official hashtags of the event: #cooklikeanitalian #trueitaliantaste
Link to the event on Facebook: HERE
Our Chamber on FB: @ItalianChamber
Our Chamber on Twitter: @Italian_Chamber
Our Chamber on Instagram: @iccc_west
To learn more about Italy’s project for the promotion of authentic Italian DOP and IGP products in North America, visit the official website of the Extraordinary Italian Taste project www.trueitaliantaste.com!
Graphics by: JCYL Studio
VCC Vancouver Community College
